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Lightning fruit jars, another type of Mason jar, were not as common as the screw-thread version, but they were popular for home canning in the late nineteenth (19th) and early twentieth (20th) centuries. They are also produced in a variety of volumes, including cup (half-pint), pint, quart, and half-gallon. Jarden Corporation, based in Boca Raton, Florida, In home canning, food is packed into the mason jar, leaving some empty "head space" between the level of food and the top of the jar.The lid is placed on top of the jar with the integral rubber seal resting on the rim.The bands and lids usually come with new jars, but they are also sold separately.
It usually had a milk-glass liner, but some of the earliest lids may have had transparent glass liners.
Largely supplanted by other products and methods for commercial canning, such as tin cans and plastic containers, glass jars and metal lids are still commonly used in home canning.
Mason jars are also called Ball jars, in reference to the Ball Corporation, an early and prolific manufacturer of glass canning jars; fruit jars for a common content; and glass canning jars a generic term reflecting their material and purpose. brands of Mason jars are Ball, Kerr, and Golden Harvest.
I stopped into a local vintage shop looking for some vintage postcards for a future blog post recently.
Any time I stop I always ask if he has mason jars, Im a sucker for the vintage jars, I collect the blue ones.
The pint jars are packaged in a vintage style tray carton, which holds 6 regular mouth jars with bands and lids.